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Food Truck and Café Serving Authentic Irish Cuisine

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Bringing the Flavors of Ireland to America

Our founders, Valentino and Alice Bermejo, wanted to add a missing element of their home to America. So they opened The Chipper Truck in 2004. Since then, the business has expanded to Bronx, Yonkers, and Pelham, New York.

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Our Mission

We want to make sure that everyone knows a bit more about Ireland. Through our business and food offerings, we hope to break American myths about our food.

Why Choose Us?

The team here at The Chipper Truck & Cafes is composed of hardworking people who adapt well to surroundings, striving to make our customers’ dining experience the best. 

Our Customers

Although our dishes are mostly of Irish origin and are usually preferred by diners with Irish roots, we welcome people of all backgrounds into our restaurant. From workers stopping by for a quick bite, morning bus catchers, hungry families, friends hanging out, or students looking for a pick-me-up snack, we are everyone’s go-to food spot!


No matter what your nationality is, our doors are open for you. Come to dine and share interesting stories here at The Chipper Truck & Cafes!

Delivery Services

We offer delivery services from both our cafés. However, we don’t offer this service from our food trucks. You can visit us any day as we are open on holidays.

Awards and Recognitions

          • Vendy Awards – Voted in the Final Top 5
          • Included in the Book “New York a la Cart: Recipes and Stories from the Big Apple's Best Food Trucks” by Alexandra Penfold and Siobhan Wallace
          • Featured in a Video on Curated.com (Also Seen on TV)
      • Best Food Trucks” by Alexandra Penfold and Siobhan Wallace
      • Featured in a Video on Curated.com (Also Seen on TV)

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